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A traditional Thai dish combines sweet, salty and sour flavors: Best Eats
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A traditional Thai dish combines sweet, salty and sour flavors: Best Eats

“Charm” refers to a bowl in Thai and a power of pleasure and attraction in English. Charming Thai cuisine at Lemoyne aims to serve quality dishes in traditional bowls with a level of deliciousness.

The staff guarantees that you will have a special dining experience beyond what you could imagine. As part of this mission, they serve a traditional Pad Thai dish that demonstrates the charm of the culture.

Restaurant name: Charming Thai cuisine

Address: 324 rue du Marché, Lemoyne

Hours: 11 a.m. to 8 p.m. Monday to Saturday

Signature dish that we photographed: Pad Thai

Why is it so popular? Pad Thai has become a popular dish around the world because of its perfect balance of flavors and textures.

What does it taste like? Its taste resembles a combination of sweet, salty and sour flavors. The blend of tamarind, fish sauce, sugar and chili creates a flavorful balance. Pad Thai is also customizable with the proteins you like (or don’t like), with options including shrimp, chicken, pork, beef, tofu and vegetables.

How is it made? Stir-fried rice noodles with pad thai sauce, egg, green onions, bean sprouts and crushed peanuts.

Price of the dish? $18.95 to $25.95, depending on protein

How did you come up with the star dish? Pad Thai is considered an iconic dish and the national dish of Thailand, widely recognized and popular both domestically and internationally.

Approximately how many of these do you sell each week? More than 200.